Ginisang Kalabasa with Corn and Malunggay
A simple sautéed squash dish with sweet corn and malunggay leaves for a family rice meal.
Latest Filipino recipes
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Tinolang Tahong with Ginger and Malunggay
A light Filipino mussel soup with ginger, onion and malunggay, including careful shellfish handling and simple cooking steps.
Tortang Talong with Tuna and Spring Onion
Smoky eggplant omelets with canned tuna and spring onion for an easy rice meal.
Ginisang Sayote with Sardines and Egg
A quick Filipino pan dish of tender sayote, canned sardines and gently cooked egg.
Fish Escabeche with Bell Peppers and Ginger
Pan-fried fish finished with a lively sweet-sour vegetable sauce served over rice.
Pork Humba with Pineapple and Star Anise
A slow-simmered sweet-savoury pork humba with pineapple added late enough to hold its shape.
Inihaw na Pusit with Calamansi-Garlic Dip
Quick-grilled squid with a bright dipping sauce and practical tips for avoiding rubbery texture.
Chicken Pochero with Saba and Pechay
A tomato-based chicken stew with sweet saba bananas and pechay added in stages.
Ginataang Monggo with Malunggay
Soft mung beans finished with coconut milk and malunggay leaves for a comforting meat-free ulam.
Ginisang Upo with Shrimp and Garlic
Tender bottle gourd and shrimp in a light garlic-tomato broth for an easy rice meal.
Bistek Tagalog with Mushrooms
Thin beef slices, soft onion rings and mushrooms in a tangy soy-calamansi sauce.
Pritong Galunggong with Tomato-Onion Relish
Crisp fried galunggong with a fresh tomato, onion and calamansi topping kept separate until serving.
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60 minTurmeric Coconut Curry Chicken Thighs with Pechay
An original warm, creamy and family-friendly Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
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An original deeply savory and peppery Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
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An original deeply savory and peppery Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
45 minPineapple Sweet and Sour Shrimp with Pechay
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60 minChili Garlic Beef Strips with Pechay
An original savory with adjustable heat Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
45 minGarlic Calamansi Mixed Vegetables with Pechay
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40 minTomato Patis Shrimp
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45 minSweet Soy Tilapia with Pechay
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45 minGarlic Calamansi Tilapia with Sitaw
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45 minChili Garlic Tilapia with Pechay
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45 minBlack Pepper Oyster Sauce Mushrooms with Pechay
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45 minBlack Pepper Oyster Sauce Shrimp with Pechay
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45 minSweet Soy Mushrooms with Pechay
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45 minTurmeric Coconut Curry Eggplant with Pechay
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45 minChili Garlic Bangus with Pechay
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45 minSweet Soy Firm Tofu with Pechay
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45 minSweet Soy Bangus with Pechay
An original salty-sweet with a mild vinegar lift Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home…
45 minChili Garlic Shrimp with Pechay
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45 minSweet Soy Shrimp with Pechay
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60 minSweet Soy Pork Kasim with Pechay
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Sashimi Pizza
Ingredients: 1 soft pancake, 1 pork intestine, 50 grams shiitake mushroom, 30 grams onion, 30 grams green bell pepper. Seasonings:…
45 minBlack Pepper Oyster Sauce Firm Tofu with Pechay
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Fuling Bao
Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.
Homemade Toast Bread
Ingredients: 270 grams of high-gluten flour, 35 grams of egg liquid, 135 grams of milk, 3 grams of dry yeast.…
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Mango Tapioca Milk Tea
Ingredients: Mango 4 pieces, Milk 1 cup, Tapioca pearls 2 tablespoons.