Sweet Soy Tilapia with Pechay
An original salty-sweet with a mild vinegar lift Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home…
Latest Filipino recipes
More recipes →Sweet Soy Beef Strips with Pechay
An original salty-sweet with a mild vinegar lift Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Pork Kasim with Pechay
An original salty-sweet with a mild vinegar lift Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary…
Sweet Soy Chicken Thighs with Pechay
An original salty-sweet with a mild vinegar lift Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary…
Fuling Bao
Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.
Sangchaja
Prepare Ingredients: dried tangerine peel (150g), lemon (1 half), salt (2g), sugar (80g), white sugar (100g).
Sashimi Pizza
Ingredients: 1 soft pancake, 1 pork intestine, 50 grams shiitake mushroom, 30 grams onion, 30 grams green bell pepper. Seasonings:…
Sugan na Mga Bato
Ingredients: 300 grams flour, 180 grams light flour, 130 grams water, 800 grams date filling, 20 grams egg yolk liquid,…
Homemade Toast Bread
Ingredients: 270 grams of high-gluten flour, 35 grams of egg liquid, 135 grams of milk, 3 grams of dry yeast.…
Milk Pudding
Required ingredients: Dragon fruit 1 piece, milk 200ml, milk snow cone 1 piece.
Milk Dragon Fruit Tapioca Pearl Tea
Ingredients: Milk 400ml, Dragon fruit 20g, Tapioca pearls 50g, Syrup 20ml.
Mango Tapioca Milk Tea
Ingredients: Mango 4 pieces, Milk 1 cup, Tapioca pearls 2 tablespoons.
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Beef Mami Noodle Soup at Home
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Fuling Bao
Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.
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Sweet Soy Pork Kasim with Pechay
An original salty-sweet with a mild vinegar lift Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary…
Homemade Toast Bread
Ingredients: 270 grams of high-gluten flour, 35 grams of egg liquid, 135 grams of milk, 3 grams of dry yeast.…
Milk Dragon Fruit Tapioca Pearl Tea
Ingredients: Milk 400ml, Dragon fruit 20g, Tapioca pearls 50g, Syrup 20ml.
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Sangchaja
Prepare Ingredients: dried tangerine peel (150g), lemon (1 half), salt (2g), sugar (80g), white sugar (100g).
Sugan na Mga Bato
Ingredients: 300 grams flour, 180 grams light flour, 130 grams water, 800 grams date filling, 20 grams egg yolk liquid,…
Mango Tapioca Milk Tea
Ingredients: Mango 4 pieces, Milk 1 cup, Tapioca pearls 2 tablespoons.
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Ginger Scallion Pork Kasim with Pechay
An original aromatic and gently savory Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Sweet Soy Chicken Thighs with Pechay
An original salty-sweet with a mild vinegar lift Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary…
Sashimi Pizza
Ingredients: 1 soft pancake, 1 pork intestine, 50 grams shiitake mushroom, 30 grams onion, 30 grams green bell pepper. Seasonings:…
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A filling and affordable mung bean stew with malunggay, tomatoes and an optional small amount of pork or tinapa.
Milk Pudding
Required ingredients: Dragon fruit 1 piece, milk 200ml, milk snow cone 1 piece.
Coconut Milk Mixed Vegetables with Pechay
An original creamy, mellow and gently spiced Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary home…
Coconut Milk Mushrooms with Pechay
An original creamy, mellow and gently spiced Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Coconut Milk Eggplant with Pechay
An original creamy, mellow and gently spiced Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…