
Tortang Talong with Giniling
Smoky eggplant omelets with a modest pork filling, pan-fried until set without becoming greasy.

Smoky eggplant omelets with a modest pork filling, pan-fried until set without becoming greasy.

A filling and affordable mung bean stew with malunggay, tomatoes and an optional small amount of pork or tinapa.

A colorful pancit bihon with chicken and vegetables that stays flavorful without becoming wet or mushy.

A comforting pork sinigang with radish, sitaw and kangkong, with clear guidance for adjusting the sour broth.

A balanced soy-vinegar chicken adobo with plenty of sauce for rice, written for a regular family stove and pantry.