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Simple Filipino recipes for real family kitchens
Sarap RecipeCook familiar food with confidence
FEATURED FILIPINO RECIPEChili Garlic Pork Kasim with PechayAn original savory with adjustable heat Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with Pechay.

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Fuling Bao

Fuling Bao

Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.

MeriendaAug 25, 2026