Vinegar Pepper Beef Strips with Pechay
An original savory-sour in the style of a simple home braise Beef Strips recipe adapted for Filipino ingredients, family portions…
Latest Filipino recipes
More recipes →Vinegar Pepper Pork Kasim with Pechay
An original savory-sour in the style of a simple home braise Pork Kasim recipe adapted for Filipino ingredients, family portions…
Vinegar Pepper Chicken Thighs with Pechay
An original savory-sour in the style of a simple home braise Chicken Thighs recipe adapted for Filipino ingredients, family portions…
Turmeric Coconut Curry Mixed Vegetables with Pechay
An original warm, creamy and family-friendly Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Turmeric Coconut Curry Mushrooms with Pechay
An original warm, creamy and family-friendly Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Turmeric Coconut Curry Eggplant with Pechay
An original warm, creamy and family-friendly Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Turmeric Coconut Curry Firm Tofu with Pechay
An original warm, creamy and family-friendly Firm Tofu recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Turmeric Coconut Curry Shrimp with Pechay
An original warm, creamy and family-friendly Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Turmeric Coconut Curry Bangus with Pechay
An original warm, creamy and family-friendly Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Turmeric Coconut Curry Tilapia with Pechay
An original warm, creamy and family-friendly Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Turmeric Coconut Curry Beef Strips with Pechay
An original warm, creamy and family-friendly Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Turmeric Coconut Curry Pork Kasim with Pechay
An original warm, creamy and family-friendly Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Popular Filipino Recipes
Browse all recipes →Chili Garlic Tilapia with Pechay
An original savory with adjustable heat Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Sweet Soy Bangus with Pechay
An original salty-sweet with a mild vinegar lift Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home…
Chili Garlic Bangus with Pechay
An original savory with adjustable heat Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Sweet Soy Mushrooms with Pechay
An original salty-sweet with a mild vinegar lift Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Eggplant with Pechay
An original salty-sweet with a mild vinegar lift Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sashimi Pizza
Ingredients: 1 soft pancake, 1 pork intestine, 50 grams shiitake mushroom, 30 grams onion, 30 grams green bell pepper. Seasonings:…
Black Pepper Oyster Sauce Tilapia with Pechay
An original deeply savory and peppery Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Beef Strips with Pechay
An original savory with adjustable heat Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Sweet Soy Shrimp with Pechay
An original salty-sweet with a mild vinegar lift Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home…
Fuling Bao
Ingredients: Flour 60g, Fuling powder 10g, Egg 1, Baking soda 2g, Cold water 60g. Seasonings: Cooking oil 5g.
Black Pepper Oyster Sauce Beef Strips with Pechay
An original deeply savory and peppery Beef Strips recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Black Pepper Oyster Sauce Chicken Thighs with Pechay
An original deeply savory and peppery Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Black Pepper Oyster Sauce Firm Tofu with Pechay
An original deeply savory and peppery Firm Tofu recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Black Pepper Oyster Sauce Bangus with Pechay
An original deeply savory and peppery Bangus recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Sweet Soy Tilapia with Pechay
An original salty-sweet with a mild vinegar lift Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home…
Mango Tapioca Milk Tea
Ingredients: Mango 4 pieces, Milk 1 cup, Tapioca pearls 2 tablespoons.
Black Pepper Oyster Sauce Mushrooms with Pechay
An original deeply savory and peppery Mushrooms recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Black Pepper Oyster Sauce Shrimp with Pechay
An original deeply savory and peppery Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Shrimp with Pechay
An original savory with adjustable heat Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Sweet Soy Pork Kasim with Pechay
An original salty-sweet with a mild vinegar lift Pork Kasim recipe adapted for Filipino ingredients, family portions and an ordinary…
Homemade Toast Bread
Ingredients: 270 grams of high-gluten flour, 35 grams of egg liquid, 135 grams of milk, 3 grams of dry yeast.…
Garlic Calamansi Mixed Vegetables with Pechay
An original bright, savory and lightly tangy Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary home…
Sweet Soy Firm Tofu with Pechay
An original salty-sweet with a mild vinegar lift Firm Tofu recipe adapted for Filipino ingredients, family portions and an ordinary…
Sangchaja
Prepare Ingredients: dried tangerine peel (150g), lemon (1 half), salt (2g), sugar (80g), white sugar (100g).
Black Pepper Oyster Sauce Mixed Vegetables with Pechay
An original deeply savory and peppery Mixed Vegetables recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Chili Garlic Eggplant with Pechay
An original savory with adjustable heat Eggplant recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Pineapple Sweet and Sour Tilapia with Pechay
An original fruity, sweet and tangy Tilapia recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…
Chili Garlic Chicken Thighs with Pechay
An original savory with adjustable heat Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary home stove,…
Sweet Soy Chicken Thighs with Pechay
An original salty-sweet with a mild vinegar lift Chicken Thighs recipe adapted for Filipino ingredients, family portions and an ordinary…
Pineapple Sweet and Sour Shrimp with Pechay
An original fruity, sweet and tangy Shrimp recipe adapted for Filipino ingredients, family portions and an ordinary home stove, with…